Olive
Oil
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federicus e.v.o.o
Naturally produced and bottled in Andria, Puglia – Italy. Altitude: 170m above sea level Colour: Yellow with green reflection Organoleptic characteristics: Fruity oil with hints of cut grass. At the palate it is full and intense with herbal scents of artichoke, almonds and tomato leaves. Slightly bitter with a long and persistent finish. Acidity: 0.25% GMO FREE
Federicus Extra Virgin Olive Oil
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Naturally produced and bottled in Andria, Puglia – Italy.
Altitude: 170m above sea level
Colour: Yellow with green reflection
Organoleptic characteristics: Fruity oil with hints of cut grass. At the palate it is full and intense with herbal scents of artichoke, almonds and tomato leaves. Slightly bitter with a long and persistent finish.
Acidity: 0.25%
GMO FREE
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